Sat, Aug 10 | Block's Stand & Greenhouse
Intro to Cooked Jams / Intro to the Steam Canner
Please join us to learn how to safely can jams from fresh Michigan fruits. Christine Venema, MSU Extension Educator, will demonstrate and answer your questions. Everyone from 'never have canned' to the most experienced canners will learn something!
Registration is closed for this event.
Time & Location
Aug 10, 2019, 1:00 PM
Block's Stand & Greenhouse, 29160 Eureka Rd, Romulus, MI 48174, USA